Postdoc - Plant breeding towards nutritional quality in cereals

Sveriges Lantbruksuniversitet

Department of Plant Breeding
We are looking for a person who wants to be part of a team that contributes to cereal breeding advancement for improved nutritional value.
About the position
The nutritional value of food products is becoming increasingly important and depends on the content and composition of nutritionally significant components in the crops used to produce these items. The postdoctoral researcher will screen cereals, particularly wheat and pearl millet, for their nutritional...